Chamango
Dive into the vibrant, tropical flavors of Chamango, a refreshing Mexican-inspired drink that’s a perfect blend of sweet, tangy, and spicy sensations. Made with ripe mangoes, zesty lime juice, and just a touch of granulated sugar, this frozen treat is elevated by a bold drizzle of chamoy sauce and a sprinkle of tajín for a kick of heat and tang. Blended with ice for a slushy texture and served with tamarind candy sticks for a playful garnish, this crowd-pleasing beverage is as visually stunning as it is delicious. Whether you're hosting a summer gathering or simply craving a unique drink to cool off, Chamango delivers an irresistible combination of flavors and textures that will keep everyone coming back for more.
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Recipe Information
Ingredients
- 2 pieces ripe mangoes
- 1.5 cups water
- 2 tablespoons lime juice
- 2 tablespoons granulated sugar
- 0.25 cup chamoy sauce
- 2 teaspoons tajín seasoning
- 2 pieces tamarind candy sticks
- 2 cups ice cubes
- 0.5 cup fresh mango cubes (optional for garnish)
Instructions
Peel the mangoes and cut the flesh off the pit. Set aside a small portion of mango cubes for garnish, if desired.
In a blender, combine the mango flesh, water, lime juice, granulated sugar, and ice cubes. Blend until smooth.
Taste the mixture and adjust sweetness by adding more sugar if necessary.
Drizzle chamoy sauce along the inside edges of two serving cups so it coats the sides decoratively.
Pour the blended mango mixture into the prepared cups, filling them almost to the top.
Sprinkle tajín seasoning on top of the drink. You can adjust the amount based on your preference for spice and tanginess.
Garnish with a tamarind candy stick, fresh mango cubes, and an additional drizzle of chamoy sauce, if desired.
Serve immediately with a straw and enjoy this sweet, tangy, and spicy treat!
Nutrition Facts
Calories |
721 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 3% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2687 mg | 117% | |
| Total Carbohydrate | 184.3 g | 67% | |
| Dietary Fiber | 10.5 g | 38% | |
| Total Sugars | 153.8 g | ||
| Protein | 4.6 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 107 mg | 8% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 1044 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
