Chai Tea from Scratch
Experience the warmth and comforting aromas of India with this authentic chai tea from scratch, a delightful blend of freshly crushed spices and robust black tea. Infused with whole green cardamom pods, black peppercorns, cinnamon, star anise, cloves, and a hint of fresh ginger, this spiced tea is simmered to perfection for a bold and aromatic flavor profile. Creamy milk and a touch of sweetness balance the bold spices, creating a perfectly smooth and cozy beverage that’s miles beyond store-bought blends. Ready in just 20 minutes, this homemade chai tea recipe is ideal for chilly mornings or an afternoon pick-me-up. Serve it steaming hot and elevate your tea-time ritual with this easy, flavorful brew! Perfect for chai tea lovers who want to savor every sip of this classic drink made fresh at home.
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Recipe Information
Ingredients
- 2 cups water
- 4 whole green cardamom pods
- 4 whole black peppercorns
- 1 cinnamon stick
- 1 star anise
- 1 inch fresh ginger
- 3 cloves
- 2 tablespoons or tea bags black tea leaves or tea bags
- 1 cup milk
- 2 tablespoons sugar or sweetener of choice
Instructions
Step 1: Pour the 2 cups of water into a medium saucepan and place it over medium heat.
Step 2: Slightly crush the cardamom pods and peppercorns using a mortar and pestle to release their flavors.
Step 3: Add the cardamom, peppercorns, cinnamon stick, star anise, cloves, and sliced ginger to the water.
Step 4: Bring the water to a gentle boil and allow the spices to simmer for about 5 minutes to infuse their flavors.
Step 5: Reduce the heat to low and add the black tea leaves or tea bags to the saucepan. Let it steep for 2-3 minutes.
Step 6: Slowly pour in the milk and stir to combine. Increase the heat slightly and allow the mixture to come to a simmer.
Step 7: Add the sugar or your preferred sweetener to the chai and stir until dissolved. Taste and adjust sweetness if needed.
Step 8: Strain the chai through a fine-mesh sieve into your cups to remove the spices and tea leaves.
Step 9: Serve hot and enjoy your homemade chai tea!
Nutrition Facts
Calories |
322 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.6 g | 10% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 22 mg | 7% | |
| Sodium | 138 mg | 6% | |
| Total Carbohydrate | 59.2 g | 22% | |
| Dietary Fiber | 8.9 g | 32% | |
| Total Sugars | 37.8 g | ||
| Protein | 11.6 g | 23% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 508 mg | 39% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 821 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
