Quench your thirst with the invigorating flavors of Casco Bay Lemonade, a refreshing summer drink that combines the tangy brightness of freshly squeezed lemons, the natural sweetness of honey, and the aromatic touch of mint. This simple yet sophisticated recipe is ready in just 15 minutes and makes six servingsβperfect for picnics, barbecues, or lazy afternoons by the water. The addition of bruised mint leaves infuses the lemonade with an herbal freshness, while a garnish of lemon slices and mint sprigs adds an elegant touch. Serve it over ice for a crisp, cool beverage that's as visually stunning as it is delicious. Whether youβre entertaining guests or enjoying a quiet moment in the sun, Casco Bay Lemonade is the ultimate homemade treat to keep you refreshed and revitalized.
Roll the lemons on a countertop with your palm to help release the juices, then slice them in half and juice them using a citrus juicer. Strain the juice to remove seeds and pulp, yielding around 1 cup of fresh lemon juice.
In a large pitcher, combine the freshly squeezed lemon juice and cold water.
Add the honey to the lemonade base. Stir well until the honey is fully dissolved. You may adjust the sweetness by adding more honey if desired.
Gently bruise the fresh mint leaves using the back of a spoon to release their oils. Add the bruised mint leaves to the pitcher and stir gently to combine.
Refrigerate the lemonade for at least 30 minutes to allow the flavors to meld together.
When ready to serve, fill each glass with ice cubes and pour the chilled lemonade over the ice.
Garnish each glass with a lemon slice and a fresh sprig of mint. Serve immediately and enjoy!
Calories |
518 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.7 g | 2% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 74 mg | 3% | |
| Total Carbohydrate | 143.8 g | 52% | |
| Dietary Fiber | 16.3 g | 58% | |
| Total Sugars | 110.7 g | ||
| Protein | 7.9 g | 16% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 366 mg | 28% | |
| Iron | 8.7 mg | 48% | |
| Potassium | 1076 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.