Cake Mix Chocolate Peanut Butter Cookies
Indulge in the ultimate dessert combination with these irresistibly soft and chewy Cake Mix Chocolate Peanut Butter Cookies! Perfect for busy bakers, this 5-ingredient recipe transforms a box of chocolate cake mix into decadent cookies, loaded with creamy peanut butter flavor and studded with melty chocolate chips. Ready in just 20 minutes, these cookies boast a rich, melt-in-your-mouth texture and are ideal for satisfying your sweet tooth or impressing guests at your next gathering. Whether you’re whipping them up for a quick treat or a festive party, these peanut butter chocolate cookies will be your go-to favorite.
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Recipe Information
Ingredients
- 1 box (15.25 oz) Chocolate cake mix
- 0.5 cup Creamy peanut butter
- 0.25 cup Unsalted butter
- 2 large Eggs
- 0.75 cup Chocolate chips
Instructions
Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or lightly grease them.
In a large mixing bowl, combine the chocolate cake mix, creamy peanut butter, unsalted butter (softened to room temperature), and eggs. Use a hand mixer or a wooden spoon to mix the ingredients until a thick dough forms.
Fold in the chocolate chips until evenly distributed throughout the dough.
Using a cookie scoop or a tablespoon, drop rounded portions of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Flatten each cookie slightly with the back of a spoon or your fingers, as the cookies will not spread much during baking.
Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are set. Be careful not to overbake; the cookies should still be slightly soft in the center.
Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Store the cookies in an airtight container at room temperature for up to 5 days.
Nutrition Facts
Calories |
1975 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 146.2 g | 187% | |
| Saturated Fat | 59.1 g | 296% | |
| Polyunsaturated Fat | 1.6 g | ||
| Cholesterol | 434 mg | 145% | |
| Sodium | 825 mg | 36% | |
| Total Carbohydrate | 157.2 g | 57% | |
| Dietary Fiber | 17.9 g | 64% | |
| Total Sugars | 116.2 g | ||
| Protein | 50.9 g | 102% | |
| Vitamin D | 2.1 mcg | 10% | |
| Calcium | 218 mg | 17% | |
| Iron | 10.1 mg | 56% | |
| Potassium | 1543 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
