Nutrition Facts for Cajun snack mix

Cajun Snack Mix

Image of Cajun Snack Mix
Nutriscore Rating: 47/100

Get ready to elevate your snacking game with this irresistible Cajun Snack Mix, a bold and flavorful twist on a classic party favorite. Packed with crunchy Chex cereals, savory mini pretzels, cheesy crackers, and buttery pecans, this mix is coated in a spicy, smoky blend of Cajun seasoning, garlic powder, smoked paprika, and a hint of Worcestershire sauce. With just 10 minutes of prep and a toasty slow bake in the oven, this snack mix is perfectly crisp and bursting with zesty Southern-inspired flavors. Ideal as a party appetizer, movie night treat, or giftable snack, this make-ahead recipe serves up to 12 and stays fresh in an airtight container for up to a week. Whether you like a little kick from optional hot sauce or keep it mild, this Cajun Snack Mix is guaranteed to be a crowd-pleaser!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
45 min
🕐
Total Time
55 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 3 cups Chex cereal (corn flavor)
  • 3 cups Chex cereal (rice flavor)
  • 2 cups Mini pretzels
  • 2 cups Cheese crackers
  • 1 cup Pecans
  • 1 stick Butter
  • 2 tablespoons Worcestershire sauce
  • 1.5 tablespoons Cajun seasoning
  • 1 teaspoon Garlic powder
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoon Hot sauce (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 250°F (120°C). Line a large, rimmed baking sheet with parchment paper or foil for easy cleanup.

2

In a large mixing bowl, combine the Chex cereal (both corn and rice), mini pretzels, cheese crackers, and pecans. Gently toss to evenly mix.

3

In a small saucepan, melt the butter over low heat. Once melted, stir in the Worcestershire sauce, Cajun seasoning, garlic powder, smoked paprika, and hot sauce (if using). Mix well to combine.

4

Pour the seasoned butter mixture over the snack mix. Toss thoroughly to ensure all pieces are evenly coated with the mixture.

5

Spread the coated snack mix in an even layer on the prepared baking sheet.

6

Bake in the preheated oven for 45 minutes, stirring every 15 minutes to ensure even toasting.

7

Once the mix is golden and fragrant, remove it from the oven and let it cool completely on the baking sheet.

8

Store the cooled Cajun Snack Mix in an airtight container for up to one week. Serve and enjoy!

Cooking Tip: Take your time with each step for the best results!
4625
cal
65.9g
protein
623.9g
carbs
203.9g
fat

Nutrition Facts

1 serving (1030.9g)
Calories
4625
% Daily Value*
Total Fat 203.9 g 261%
Saturated Fat 63.1 g 316%
Polyunsaturated Fat 34.5 g
Cholesterol 269 mg 90%
Sodium 12401 mg 539%
Total Carbohydrate 623.9 g 227%
Dietary Fiber 34.4 g 123%
Total Sugars 52.7 g
Protein 65.9 g 132%
Vitamin D 6.5 mcg 32%
Calcium 1154 mg 89%
Iron 70.4 mg 391%
Potassium 1808 mg 38%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

54.3%%
5.7%%
39.9%%
Fat: 1835 cal (39.9%%)
Protein: 263 cal (5.7%%)
Carbs: 2495 cal (54.3%%)