Caesar Cocktail Lunch
Elevate your midday meal with this showstopping Caesar Cocktail Lunch—an elegant blend of bold flavors and eye-catching garnishes. This twist on the classic Canadian Caesar cocktail combines the savory tang of Clamato juice, vodka, a splash of lime, and a kick of hot sauce and Worcestershire sauce, all perfectly balanced with a rim of salted lime. The pièce de résistance? A skewer loaded with gourmet toppings, including crispy bacon, juicy cherry tomatoes, tender shrimp, pickled asparagus, a cheddar cheese cube, and more, turning this drink into a mini culinary experience. Ready in just 15 minutes, this recipe makes for an effortlessly sophisticated brunch drink, cocktail-hour centerpiece, or a snackable treat in a glass. Refreshingly zesty and undeniably satisfying, the Caesar Cocktail Lunch is your new all-in-one crowd-pleaser!
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Recipe Information
Ingredients
- 6 oz Clamato juice
- 1.5 oz Vodka
- 0.5 oz Lime juice
- 3 dashes Hot sauce (Tabasco or similar)
- 3 dashes Worcestershire sauce
- 0.25 tsp Celery salt
- 1 pinch Black pepper
- 1 cup Ice cubes
- 1 piece Lime wedge
- 2 tsp Salt (for rimming glass)
- 2 pieces Cooked shrimp (peeled and deveined)
- 1 piece Pickled asparagus spear
- 1 piece Cherry tomato
- 1 piece Bacon strip (cooked, crispy)
- 1 piece Cheddar cheese cube
- 1 piece Celery stalk
Instructions
Run a lime wedge along the rim of a tall glass, then dip the glass rim into salt to coat it evenly. Set aside.
Fill the glass with 1 cup of ice cubes.
In a separate cocktail shaker, combine 6 oz of Clamato juice, 1.5 oz of vodka, 0.5 oz of lime juice, 3 dashes of hot sauce, 3 dashes of Worcestershire sauce, 0.25 tsp of celery salt, and a pinch of black pepper.
Seal the shaker tightly and gently stir (do not shake) to combine the ingredients.
Pour the mixture into the prepared glass over the ice.
Add the garnish: spear a shrimp, a pickled asparagus spear, a cherry tomato, a crispy bacon strip, and a cheddar cheese cube onto a skewer or cocktail stick. Place the skewer into the glass.
Add a celery stalk for additional garnish and as a stirrer.
Serve immediately with a lime wedge on the rim of the glass and enjoy your Caesar Cocktail Lunch!
Nutrition Facts
Calories |
337 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.2 g | 17% | |
| Saturated Fat | 6.9 g | 35% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 77 mg | 26% | |
| Sodium | 5990 mg | 260% | |
| Total Carbohydrate | 15.7 g | 6% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 10.7 g | ||
| Protein | 16.3 g | 33% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 271 mg | 21% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 626 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
