Nutrition Facts for Butterbeer alcoholic
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Butterbeer Alcoholic

Image of Butterbeer Alcoholic
Nutriscore Rating: 53/100

Transform an ordinary evening into a magical one with this decadent Butterbeer Alcoholic recipe, a boozy twist inspired by a beloved wizarding world classic. Perfect for cozy gatherings or themed nights, this indulgent drink layers rich butterscotch flavor with creamy textures for the ultimate comfort. Featuring a buttery caramel base, a splash of butterscotch schnapps, and a touch of spiced rum, it’s topped off with fizzy cream soda and a dollop of whipped cream for a dreamy, sweet finish. Garnished with a hint of cinnamon, this quick and easy recipe comes together in just 10 minutes and makes enough to serve four. Whether you’re a fan of fantasy or just craving a unique cocktail, this buttery, effervescent treat is sure to cast a spell on your taste buds!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 2 tablespoons Butter
  • 2 tablespoons Brown sugar
  • 1 cup Heavy cream
  • 1 teaspoon Vanilla extract
  • 0.5 cup Butterscotch schnapps
  • 0.25 cup Spiced rum
  • 3 cups Cream soda
  • 1 cup Whipped cream
  • 1 pinch Cinnamon (optional for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

In a medium saucepan, melt the butter over medium heat.

2

Add the brown sugar to the saucepan and stir until dissolved and well combined with the butter, about 1-2 minutes.

3

Slowly pour in the heavy cream, stirring constantly until the mixture is smooth and slightly thickened, about 2-3 minutes.

4

Remove the saucepan from heat and stir in the vanilla extract. Let the mixture cool for 1-2 minutes.

5

In a large pitcher, combine the butterscotch schnapps and spiced rum. Stir in the cream soda slowly to prevent excessive foam.

6

Divide the butter mixture evenly among four mugs or heat-safe glasses.

7

Pour the soda-alcohol mixture over the butter base in each mug, stirring gently to combine.

8

Top each mug with a generous dollop of whipped cream.

9

Optionally, sprinkle a pinch of cinnamon on top of the whipped cream for garnish.

10

Serve immediately and enjoy the warm, magical flavors of your Butterbeer Alcoholic!

⚑
Cooking Tip: Take your time with each step for the best results!
525
cal
0.3g
protein
37.7g
carbs
29.2g
fat

Nutrition Facts

1 serving (306.9g)
Calories
525
% Daily Value*
Total Fat 29.2 g 37%
Saturated Fat 17.8 g 89%
Polyunsaturated Fat 0.0 g
Cholesterol 86 mg 29%
Sodium 77 mg 3%
Total Carbohydrate 37.7 g 14%
Dietary Fiber 0.0 g 0%
Total Sugars 37.7 g
Protein 0.3 g 1%
Vitamin D 0.3 mcg 1%
Calcium 14 mg 1%
Iron 0.3 mg 2%
Potassium 28 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.5%%
0.3%%
63.2%%
Fat: 1049 cal (63.2%%)
Protein: 5 cal (0.3%%)
Carbs: 605 cal (36.5%%)