Nutrition Facts for Brownie muffin cups gift mix in a jar

Brownie Muffin Cups Gift Mix in a Jar

Image of Brownie Muffin Cups Gift Mix in a Jar
Nutriscore Rating: 50/100

Give the gift of decadence with this delightful Brownie Muffin Cups Gift Mix in a Jar! Perfect for any occasion, this DIY gift combines layers of all-purpose flour, rich cocoa powder, brown and granulated sugars, and indulgent semi-sweet chocolate chips, creating a beautifully rustic, giftable presentation. Recipients will love baking these irresistible brownie muffins, which come together in minutes with just a few added wet ingredients. The result? Fudgy, chocolatey treats with a moist center and perfectly crisp edges, baked conveniently in muffin form. Ideal as a holiday gift, hostess present, or party favor, this creative jar mix is as fun to assemble as it is to share. Plus, it’s a thoughtful and practical way to spread a little homemade happiness!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
18 min
πŸ•
Total Time
33 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 0.75 cups All-purpose flour
  • 0.5 cups Unsweetened cocoa powder
  • 0.75 cups Granulated sugar
  • 0.5 cups Brown sugar, packed
  • 0.75 cups Semi-sweet chocolate chips
  • 0.5 teaspoons Salt
  • 0.5 teaspoons Baking powder
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Layer the ingredients into a clean 1-quart mason jar in the following order: all-purpose flour, unsweetened cocoa powder, granulated sugar, packed brown sugar, semi-sweet chocolate chips, salt, and baking powder. Pack each layer gently with a spoon for a clean, layered look.

2

Seal the jar tightly with a lid. Add a gift tag with the baking instructions to complete the gift.

3

To bake the Brownie Muffin Cups, preheat the oven to 350Β°F (175Β°C) and line a muffin tin with 12 paper liners.

4

Pour the dry mix from the jar into a large mixing bowl. Add 2 large eggs, 0.5 cups of vegetable oil, and 0.25 cups of water. Mix until just combined.

5

Scoop the batter evenly into the lined muffin cups, filling each about 3/4 full.

6

Bake in the preheated oven for 16-18 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.

7

Allow the brownie muffins to cool slightly in the tin for 5 minutes, then transfer them to a wire rack to cool completely. Enjoy or gift a fresh batch!

⚑
Cooking Tip: Take your time with each step for the best results!
2162
cal
41.7g
protein
476.6g
carbs
51.5g
fat

Nutrition Facts

1 serving (591.8g)
Calories
2162
% Daily Value*
Total Fat 51.5 g 66%
Saturated Fat 30.9 g 154%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1434 mg 62%
Total Carbohydrate 476.6 g 173%
Dietary Fiber 53.8 g 192%
Total Sugars 317.6 g
Protein 41.7 g 83%
Vitamin D 0.0 mcg 0%
Calcium 238 mg 18%
Iron 27.0 mg 150%
Potassium 2039 mg 43%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

75.2%%
6.6%%
18.3%%
Fat: 463 cal (18.3%%)
Protein: 166 cal (6.6%%)
Carbs: 1906 cal (75.2%%)