Brisket Mop
Transform your smoked or slow-cooked brisket into a tender, flavor-packed masterpiece with this irresistible Brisket Mop recipe. Bursting with bold ingredients like tangy apple cider vinegar, savory beef stock, and umami-rich Worcestershire and soy sauces, this mop sauce perfectly balances sweetness from brown sugar and the subtle heat of optional cayenne pepper. Quick and easy to prepare in just 15 minutes, this versatile BBQ mop is designed to keep your brisket moist, glossy, and infused with layers of flavor as it cooks. Whether you're a weekend pitmaster or new to barbecue, this must-have brisket mop will elevate your next grilling session. Perfect for smoky backyard feasts or special occasions, this recipe is a game-changer for any barbecue enthusiast.
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Recipe Information
Ingredients
- 1.5 cups Apple cider vinegar
- 1 cup Beef stock
- 0.5 cup Worcestershire sauce
- 3 tablespoons Soy sauce
- 2 tablespoons Brown sugar
- 1 tablespoon Dijon mustard
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Black pepper
- 0.25 teaspoon Cayenne pepper (optional)
Instructions
In a medium saucepan, combine the apple cider vinegar, beef stock, Worcestershire sauce, and soy sauce.
Whisk in the brown sugar, Dijon mustard, garlic powder, onion powder, black pepper, and cayenne pepper (if using).
Place the saucepan over medium heat and bring the mixture to a gentle simmer.
Allow the mop to simmer for 8-10 minutes, stirring occasionally, until the sugar has dissolved, and the flavors are well combined.
Remove the mop sauce from the heat and let it cool slightly before using.
Use a basting brush or a mop brush to generously apply the mop sauce to your brisket every 30-60 minutes during the smoking or slow-cooking process.
Store any leftover mop sauce in an airtight container in the refrigerator for up to 1 week. Reheat before using again on your next barbecue adventure.
Nutrition Facts
Calories |
342 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4657 mg | 202% | |
| Total Carbohydrate | 53.4 g | 19% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 32.0 g | ||
| Protein | 8.0 g | 16% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 226 mg | 17% | |
| Iron | 9.2 mg | 51% | |
| Potassium | 1680 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
