Nutrition Facts for Bourbon slush
Blog Research API Download App

Bourbon Slush

Image of Bourbon Slush
Nutriscore Rating: 69/100

Cool off with a refreshing twist on a classic cocktail with this Bourbon Slush recipe—a vibrant blend of sweetened iced tea, zesty frozen lemonade and orange juice concentrates, and the bold kick of bourbon. Perfectly balanced with just the right amount of sweetness from granulated sugar, this make-ahead recipe transforms into a frozen, slushy delight after chilling overnight. Ideal for summer gatherings or festive occasions, this frosty beverage is easy to prepare and serves up to 10 guests. Garnish with a sprig of fresh mint and a slice of lemon for a sophisticated, summery flair. Whether you're hosting a backyard barbecue or simply relaxing on the porch, this bourbon slush promises to be an irresistible crowd-pleaser.

✓ FDA-Compliant • EC Certified

The Toxic-Free Cutting Board

Medical-grade titanium. No microplastics. No bacteria. No compromises.

Zero Toxins
Self-Sanitizing
Lifetime Durability
$99 $169 SAVE 40%
Shop Now →
Titan Haus Pure Titanium Cutting Board

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1.5 cups Bourbon
  • 4 cups Sweetened iced tea
  • 1 can (12 ounces) Frozen lemonade concentrate
  • 1 can (12 ounces) Frozen orange juice concentrate
  • 0.5 cups Granulated sugar
  • 6 cups Water
  • 1 whole Lemon slices (optional, for garnish)
  • 6 leaves Mint leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a large mixing bowl, combine the frozen lemonade concentrate, frozen orange juice concentrate, and granulated sugar.

2

Add 6 cups of water to the bowl and stir until the sugar and concentrates have fully dissolved.

3

Stir in the bourbon and sweetened iced tea until well mixed.

4

Pour the mixture into a large, freezer-safe container with a lid. Ensure there's enough room for expansion as the mixture freezes.

5

Place the container in the freezer for at least 6 hours or overnight, until the mixture becomes slushy.

6

When ready to serve, use a large spoon to scoop the slush into glasses.

7

Optionally, garnish each glass with a slice of lemon and a mint leaf for a touch of elegance.

8

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
192
cal
0.4g
protein
27.4g
carbs
0.0g
fat

Nutrition Facts

1 serving (365.7g)
Calories
192
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 12 mg 1%
Total Carbohydrate 27.4 g 10%
Dietary Fiber 0.4 g 1%
Total Sugars 24.9 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 22 mg 2%
Iron 0.0 mg 0%
Potassium 86 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

98.1%%
1.8%%
0.2%%
Fat: 1 cal (0.2%%)
Protein: 20 cal (1.8%%)
Carbs: 1099 cal (98.1%%)