Blueberry Cheese Buckle Walt Disney World
Indulge in the magic of Walt Disney World right from your kitchen with this irresistible Blueberry Cheese Buckle! This showstopping dessert combines a tender, buttery cake base studded with juicy fresh blueberries and a luscious swirl of creamy, sweetened cream cheese. Topped with a crunchy cinnamon streusel, every bite delivers a perfect medley of textures and flavors. Simple ingredients like all-purpose flour, milk, and butter come together with a few special touches, creating a nostalgic treat that feels straight out of Disney’s bakery cases. Perfect for brunch, dessert, or a magical afternoon snack, this easy-to-follow recipe is sure to delight both Disney fans and blueberry lovers alike. Bake it, slice it, and serve up a slice of magic!
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Recipe Information
Ingredients
- 1.5 cups All-purpose flour
- 0.75 cups Granulated sugar
- 2 teaspoons Baking powder
- 0.25 teaspoons Salt
- 0.5 cups Unsalted butter (cold, cubed)
- 2 large Eggs
- 0.5 cups Whole milk
- 1 teaspoon Vanilla extract
- 2 cups Fresh blueberries
- 8 ounces Cream cheese (softened)
- 0.5 cups Powdered sugar
- 0.5 cups Brown sugar
- 1 teaspoon Ground cinnamon
- 0.5 cups All-purpose flour (for streusel topping)
- 0.25 cups Unsalted butter (melted)
Instructions
Preheat your oven to 350°F (175°C) and grease a 9-inch square baking dish.
In a large bowl, combine 1.5 cups of all-purpose flour, 0.75 cups of granulated sugar, baking powder, and salt.
Cut in the cold cubed butter using a pastry cutter or two forks, until the mixture resembles coarse crumbs.
In a separate bowl, whisk together 1 egg, 0.5 cups of milk, and vanilla extract. Add this to the dry ingredients and mix until just combined.
Fold in the fresh blueberries gently, ensuring they are evenly distributed. Pour the batter into the prepared baking dish and spread evenly.
In another bowl, beat the softened cream cheese, powdered sugar, and remaining egg until smooth. Spoon the cream cheese mixture over the batter in dollops, then swirl lightly using a knife.
For the streusel topping, mix brown sugar, cinnamon, 0.5 cups flour, and melted butter in a small bowl. Stir until crumbly and sprinkle evenly over the batter and cream cheese mixture.
Bake for 40-45 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean (avoid the cream cheese pockets when testing).
Remove from the oven and allow to cool completely in the pan before slicing into squares and serving.
Enjoy a slice of this decadent Blueberry Cheese Buckle as a nod to Walt Disney World's magical treats!
Nutrition Facts
Calories |
584 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.2 g | 39% | |
| Saturated Fat | 18.3 g | 91% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 128 mg | 43% | |
| Sodium | 319 mg | 14% | |
| Total Carbohydrate | 72.8 g | 26% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 46.6 g | ||
| Protein | 7.5 g | 15% | |
| Vitamin D | 0.5 mcg | 3% | |
| Calcium | 78 mg | 6% | |
| Iron | 2.1 mg | 12% | |
| Potassium | 168 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
