Nutrition Facts for Blueberry breakfast sauce quick and easy
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Blueberry Breakfast Sauce Quick and Easy

Image of Blueberry Breakfast Sauce Quick and Easy
Nutriscore Rating: 70/100

Elevate your morning meals with this Blueberry Breakfast Sauce—quick, easy, and bursting with vibrant flavor! Made with juicy blueberries, a hint of lemon, and a touch of vanilla, this luscious sauce comes together in just 15 minutes. Perfect for pancakes, waffles, French toast, or even yogurt and oatmeal, it's a versatile topping that transforms any breakfast into a delightful treat. Using simple pantry staples and requiring minimal effort, this recipe delivers a glossy, naturally sweetened sauce that thickens beautifully as it cools. Whether you're hosting a brunch or enjoying a cozy morning at home, this homemade blueberry sauce is the perfect way to start the day.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 cups blueberries (fresh or frozen)
  • 0.25 cups granulated sugar
  • 0.5 cups water
  • 1 tablespoons cornstarch
  • 1 teaspoons lemon juice (freshly squeezed)
  • 0.5 teaspoons lemon zest (optional)
  • 0.5 teaspoons vanilla extract
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a medium saucepan, combine the blueberries, sugar, and 1/4 cup of the water. Place over medium heat and stir to dissolve the sugar.

2

In a small bowl, mix the cornstarch with the remaining 1/4 cup of water until smooth.

3

Once the blueberry mixture begins to simmer, stir in the cornstarch slurry. Continue cooking, stirring constantly, for 2-3 minutes or until the sauce thickens.

4

Remove the saucepan from heat and stir in the lemon juice, optional lemon zest, and vanilla extract.

5

Let the sauce cool slightly before serving. It will thicken further as it cools. Serve warm or at room temperature over your favorite breakfast items.

Cooking Tip: Take your time with each step for the best results!
70
cal
0.4g
protein
17.6g
carbs
0.2g
fat

Nutrition Facts

1 serving (84.1g)
Calories
70
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Total Carbohydrate 17.6 g 6%
Dietary Fiber 1.3 g 5%
Total Sugars 14.0 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 6 mg 0%
Iron 0.2 mg 1%
Potassium 45 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.7%%
2.1%%
2.2%%
Fat: 9 cal (2.2%%)
Protein: 9 cal (2.1%%)
Carbs: 422 cal (95.7%%)