Nutrition Facts for Black and white malts
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Black and White Malts

Image of Black and White Malts
Nutriscore Rating: 56/100

Indulge in the nostalgic charm of Black and White Malts, a creamy, decadent treat that perfectly blends rich chocolate and classic vanilla flavors. Made with velvety vanilla ice cream, luscious chocolate syrup, and a touch of malted milk powder, this recipe offers a delightful twist on an old-fashioned favorite. With just 10 minutes of preparation, these malts are whipped up effortlessly in a blender, delivering smooth and frothy perfection in every sip. Finish with a cloud of whipped cream, a sprinkle of chocolate shavings, and an optional cherry on top for a picture-perfect presentation. Perfect for after-dinner desserts, summer treats, or gathering with friends, these Black and White Malts are a must-try for fans of retro milkshakes.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 3 cups Vanilla ice cream
  • 1.5 cups Milk
  • 0.5 cups Chocolate syrup
  • 0.25 cups Malted milk powder
  • 4 pieces Ice cubes
  • 1 cup Whipped cream
  • 2 tablespoons Chocolate shavings or sprinkles
  • 4 pieces Optional cherry on top
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Place the vanilla ice cream, milk, chocolate syrup, malted milk powder, and ice cubes into a blender.

2

Blend the ingredients on high speed until smooth and creamy, about 1-2 minutes.

3

Taste the mixture and adjust the sweetness with more chocolate syrup if desired.

4

Divide the malt evenly into four serving glasses.

5

Top each glass with a generous swirl of whipped cream.

6

Sprinkle chocolate shavings or sprinkles over the whipped cream for garnish.

7

Optionally, place a cherry on top of each malt for a classic finishing touch.

8

Serve immediately with a straw and enjoy!

Cooking Tip: Take your time with each step for the best results!
417
cal
8.4g
protein
54.9g
carbs
17.8g
fat

Nutrition Facts

1 serving (254.1g)
Calories
417
% Daily Value*
Total Fat 17.8 g 23%
Saturated Fat 11.4 g 57%
Polyunsaturated Fat 0.3 g
Cholesterol 65 mg 22%
Sodium 191 mg 8%
Total Carbohydrate 54.9 g 20%
Dietary Fiber 0.3 g 1%
Total Sugars 45.5 g
Protein 8.4 g 17%
Vitamin D 1.3 mcg 7%
Calcium 268 mg 21%
Iron 0.3 mg 1%
Potassium 470 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

52.9%%
8.2%%
38.9%%
Fat: 644 cal (38.9%%)
Protein: 135 cal (8.2%%)
Carbs: 876 cal (52.9%%)