Nutrition Facts for Black and orange spook cups

Black and Orange Spook Cups

Image of Black and Orange Spook Cups
Nutriscore Rating: 55/100

Get into the Halloween spirit with these delightfully eerie Black and Orange Spook Cups! This no-bake dessert features layers of rich chocolate pudding, vibrant orange cream cheese mousse, and crunchy chocolate cookie crumbs, all topped with festive Halloween-themed sprinkles. Perfect for parties or a fun family treat, these spooky cups combine creamy textures, bold colors, and just the right amount of sweetness for a ghoulishly good dessert experience. Ready in just 20 minutes of prep time and easy to assemble, this festive recipe is both a visual and culinary delight that will wow kids and adults alike. Whether you're hosting a frightful feast or looking for a creative way to celebrate the season, these spook cups are a must-try Halloween dessert!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 3 oz chocolate pudding mix
  • 2 cups cold milk
  • 4 drops orange food coloring
  • 4 oz cream cheese
  • 0.5 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup whipped topping
  • 10 whole chocolate sandwich cookies
  • 2 tbsp Halloween-themed sprinkles
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

In a medium bowl, whisk the chocolate pudding mix with cold milk for 2 minutes until thickened. Set aside in the refrigerator to chill.

2

In a separate bowl, beat the cream cheese with powdered sugar and vanilla extract until smooth using a hand mixer.

3

Gently fold the whipped topping into the cream cheese mixture until fully combined.

4

Add orange food coloring, one drop at a time, to the cream cheese mixture and stir until the desired orange shade is achieved.

5

Place the chocolate sandwich cookies in a ziplock bag and crush them into fine crumbs using a rolling pin. Set aside.

6

To assemble the spook cups, begin by layering 2 tablespoons of chocolate pudding at the bottom of each cup.

7

Add 2 tablespoons of the orange cream cheese mixture on top of the pudding layer.

8

Sprinkle a layer of crushed cookies over the orange cream mixture.

9

Repeat the layers (pudding, orange cream, crushed cookies) until each cup is full.

10

Top each cup with Halloween-themed sprinkles for a festive touch.

11

Chill the cups in the refrigerator for at least 1 hour before serving to let the layers set.

Cooking Tip: Take your time with each step for the best results!
2323
cal
30.0g
protein
354.8g
carbs
95.4g
fat

Nutrition Facts

1 serving (1045.0g)
Calories
2323
% Daily Value*
Total Fat 95.4 g 122%
Saturated Fat 35.7 g 178%
Polyunsaturated Fat 0.7 g
Cholesterol 89 mg 30%
Sodium 1792 mg 78%
Total Carbohydrate 354.8 g 129%
Dietary Fiber 10.4 g 37%
Total Sugars 236.9 g
Protein 30.0 g 60%
Vitamin D 7.7 mcg 38%
Calcium 842 mg 65%
Iron 12.3 mg 68%
Potassium 1484 mg 32%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

59.2%%
5.0%%
35.8%%
Fat: 858 cal (35.8%%)
Protein: 120 cal (5.0%%)
Carbs: 1419 cal (59.2%%)