Halloween Brownie Pizza
Transform your Halloween celebrations with this spooktacular Halloween Brownie Pizza, a decadent twist on a festive dessert! This crowd-pleasing recipe features a rich, fudgy brownie base topped with a playful assortment of mini marshmallows, vibrant Halloween candy, and themed sprinkles, creating a visually stunning and deliciously indulgent treat. With the option to add a layer of creamy frosting or a drizzle of melted chocolate, this brownie pizza becomes the ultimate edible canvas for your spooky creativity. Ready in just 40 minutes and perfect for parties, trick-or-treat gatherings, or family movie nights, this dessert will delight kids and adults alike. Simple yet show-stopping, this Halloween Brownie Pizza is the perfect combination of fun and flavor, making it a must-bake for your holiday season!
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Recipe Information
Ingredients
- 0.5 cup unsalted butter
- 1 cup semi-sweet chocolate chips
- 1 cup granulated sugar
- 0.5 cup brown sugar
- 2 teaspoons vanilla extract
- 3 eggs
- 0.75 cup all-purpose flour
- 0.25 cup unsweetened cocoa powder
- 0.25 teaspoon salt
- 1 cup mini marshmallows
- 1 cup Halloween candy (e.g., candy corn, M&Ms, Reese's Pieces)
- 0.25 cup Halloween-themed sprinkles
- 0.5 cup store-bought or homemade frosting (optional)
Instructions
Preheat your oven to 350°F (175°C). Grease and line a 12-inch pizza pan with parchment paper.
Melt the butter and chocolate chips together in a microwave-safe bowl in 20-second intervals, stirring in between, until smooth. Let it cool slightly.
In a large mixing bowl, whisk together the granulated sugar, brown sugar, and vanilla extract. Add the eggs one at a time, whisking until smooth.
Gradually mix in the melted chocolate mixture until fully incorporated.
In a separate bowl, sift together the flour, cocoa powder, and salt. Slowly add the dry ingredients to the wet ingredients, mixing until just combined.
Pour the brownie batter into the prepared pizza pan and spread it evenly.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Do not overbake. Let it cool completely in the pan.
Once cooled, carefully transfer the brownie to a serving plate or tray.
Spread frosting over the top of the brownie, if desired. Alternatively, drizzled melted chocolate can also be used as a base for the toppings.
Sprinkle mini marshmallows, Halloween candies, and sprinkles evenly over the surface. Press them lightly into the frosting or melted chocolate to ensure they stick.
Cut the brownie pizza into wedges like a traditional pizza and serve. Enjoy your spooky Halloween treat!
Nutrition Facts
Calories |
4727 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 136.8 g | 175% | |
| Saturated Fat | 73.9 g | 370% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 682 mg | 227% | |
| Sodium | 1154 mg | 50% | |
| Total Carbohydrate | 893.6 g | 325% | |
| Dietary Fiber | 35.2 g | 126% | |
| Total Sugars | 683.6 g | ||
| Protein | 51.8 g | 104% | |
| Vitamin D | 3.1 mcg | 15% | |
| Calcium | 241 mg | 19% | |
| Iron | 22.1 mg | 123% | |
| Potassium | 1375 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
