Big Red Ice Cream
Discover the ultimate summer treat with Big Red Ice Cream, a sweet and creamy dessert infused with the iconic taste of Big Red soda. This easy-to-make recipe blends the fizzy, nostalgic flavor of the beloved soda with rich heavy cream, whole milk, and a hint of vanilla for an indulgent twist. With just 15 minutes of prep time and no cooking required, this frosty delight is perfect for satisfying your cravings while beating the heat. The optional red food coloring adds a fun, vibrant pop, making it a showstopper for parties or family gatherings. Serve it in cones or bowls and let the irresistible blend of carbonation and creaminess transport you to flavor heaven. Whether you're a Big Red fanatic or just looking for a unique homemade ice cream recipe, this one is sure to wow!
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Recipe Information
Ingredients
- 2 cups Big Red soda
- 1.5 cups Heavy cream
- 1 cup Whole milk
- 0.75 cups Granulated sugar
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
- 3 drops Red food coloring (optional)
Instructions
In a medium mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and salt until the sugar is completely dissolved.
Slowly pour in the Big Red soda, stirring gently to combine. The mixture may fizz slightly, so stir carefully to maintain the carbonation as much as possible.
For a more vibrant color, add 2–3 drops of red food coloring and stir until fully incorporated.
Cover the mixture and refrigerate for at least 2 hours, or until well chilled.
Pour the chilled mixture into the bowl of your ice cream maker and churn according to the manufacturer’s instructions (typically 20–25 minutes).
Once the ice cream reaches a soft-serve consistency, transfer it to an airtight container.
Freeze for 3–4 hours or until firm before serving.
Scoop into bowls or cones and enjoy your Big Red Ice Cream!
Nutrition Facts
Calories |
2132 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 127.8 g | 164% | |
| Saturated Fat | 76.5 g | 382% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 389 mg | 130% | |
| Sodium | 855 mg | 37% | |
| Total Carbohydrate | 215.2 g | 78% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 214.3 g | ||
| Protein | 8.0 g | 16% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 301 mg | 23% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 375 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
