Barbecued Chicken Wings
Fire up the grill and get ready for a flavor-packed experience with these Barbecued Chicken Wings! Perfectly marinated in a tantalizing blend of soy sauce, honey, apple cider vinegar, and Worcestershire sauce, these wings are infused with a harmonious balance of sweet, savory, and tangy notes. A hint of garlic, paprika, and chili powder adds a smoky depth, while grilling delivers irresistibly crispy skin. With just 15 minutes of prep and a quick grill time, these wings are an ideal option for BBQ parties, casual gatherings, or game day feasts. Serve them hot with your favorite dipping sauces, and watch them disappear in no time. This recipe is your ultimate guide to achieving tender, juicy, and boldly flavored chicken wings every time!
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Recipe Information
Ingredients
- 2 pounds Chicken wings
- 2 tablespoons Olive oil
- 0.25 cup Soy sauce
- 0.25 cup Honey
- 2 tablespoons Apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 3 pieces Garlic cloves, minced
- 1 teaspoon Paprika
- 1 teaspoon Chili powder
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Instructions
In a large bowl, combine olive oil, soy sauce, honey, apple cider vinegar, Worcestershire sauce, and minced garlic.
Add paprika, chili powder, salt, and black pepper to the bowl and mix well to create the marinade.
Place the chicken wings into a large resealable plastic bag or a shallow dish.
Pour the marinade over the wings, ensuring they are well coated. Seal the bag or cover the dish, and refrigerate for at least 2 hours or overnight for best results.
Preheat your grill to medium-high heat, approximately 375-400°F (190-200°C).
Remove the wings from the marinade, letting any excess drip off, and discard the marinade.
Place the wings on the grill in a single layer.
Cook the wings for about 25-30 minutes, turning them occasionally, until they are cooked through and the skin is crispy.
Check for doneness with a meat thermometer; the internal temperature should be 165°F (74°C).
Remove the wings from the grill and let them rest for 5 minutes before serving.
Serve the wings hot with your favorite dipping sauces and enjoy!
Nutrition Facts
Calories |
3156 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 211.8 g | 272% | |
| Saturated Fat | 48.4 g | 242% | |
| Polyunsaturated Fat | 53.9 g | ||
| Cholesterol | 1016 mg | 339% | |
| Sodium | 8935 mg | 388% | |
| Total Carbohydrate | 120.2 g | 44% | |
| Dietary Fiber | 4.6 g | 16% | |
| Total Sugars | 53.7 g | ||
| Protein | 183.1 g | 366% | |
| Vitamin D | 1.8 mcg | 9% | |
| Calcium | 284 mg | 22% | |
| Iron | 14.5 mg | 81% | |
| Potassium | 2234 mg | 48% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
