Banana Pudding Milkshake
Indulge in the ultimate dessert-inspired treat with this Banana Pudding Milkshake, a creamy, dreamy blend that combines the nostalgic flavors of classic banana pudding with the rich decadence of a milkshake. Made with ripe bananas, premium vanilla ice cream, and a touch of vanilla extract, this recipe delivers a perfectly balanced sweetness and velvety texture. Crumbled vanilla wafers add a delightful crunch, while homemade whipped cream takes this milkshake to the next level of indulgence. Topped with crushed wafers for a charming garnish, this 10-minute recipe is a show-stopping delight perfect for satisfying your sweet tooth or impressing guests. Ideal for summer afternoons or as a special dessert, this Banana Pudding Milkshake is a must-try for banana lovers!
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Recipe Information
Ingredients
- 2 whole ripe bananas
- 2 cups vanilla ice cream
- 1 cup whole milk
- 1 teaspoon vanilla extract
- 8 pieces vanilla wafers
- 1 cup heavy whipping cream
- 2 tablespoons powdered sugar
- 0.25 cup crushed vanilla wafers
Instructions
Start by preparing the whipped cream. In a medium mixing bowl, combine the heavy whipping cream and powdered sugar. Using a hand mixer or a whisk, beat the cream until soft peaks form. This should take about 3-5 minutes. Once ready, set it aside in the refrigerator.
Peel and slice the ripe bananas into manageable pieces for blending.
In a blender, combine the sliced bananas, vanilla ice cream, whole milk, and vanilla extract. Blend until the mixture is smooth and creamy, about 30 seconds to 1 minute.
Add the 8 whole vanilla wafers to the blender and pulse briefly. This will give the milkshake a bit of texture while ensuring the wafers are well incorporated.
Pour the banana pudding milkshake into two tall glasses.
Top each milkshake with a dollop of the prepared whipped cream.
Garnish with the crushed vanilla wafers. Optional: Add a full vanilla wafer on the side or on top for an extra decorative touch.
Serve immediately with a straw and a long spoon to enjoy the creamy, dreamy, and indulgent banana pudding milkshake.
Nutrition Facts
Calories |
2270 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 137.4 g | 176% | |
| Saturated Fat | 82.7 g | 414% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 380 mg | 127% | |
| Sodium | 563 mg | 24% | |
| Total Carbohydrate | 215.4 g | 78% | |
| Dietary Fiber | 6.2 g | 22% | |
| Total Sugars | 149.9 g | ||
| Protein | 22.3 g | 45% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 619 mg | 48% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 1760 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
