Nutrition Facts for Banana julius
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Banana Julius

Image of Banana Julius
Nutriscore Rating: 68/100

Start your day with the creamy delight of a Banana Julius, a refreshing and frothy drink that’s bursting with natural sweetness and irresistibly smooth texture. This easy-to-make, no-cook recipe combines ripe bananas, velvety vanilla yogurt, and a hint of vanilla extract for a luscious blend that perfectly balances fruitiness and creaminess. Sweetened with honey or sugar and served over crushed ice, this dreamy beverage is a healthier alternative to traditional milkshakes, while still capturing that indulgent flavor you crave. Ready in just 5 minutes, it’s perfect for busy mornings, a quick snack, or even a light dessert. For an extra dash of warmth, sprinkle ground cinnamon on top before serving. Whip up this simple yet satisfying Banana Julius and savor a cool, comforting treat that’s sure to elevate your day!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 pieces ripe bananas
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey or sugar
  • 1 cup vanilla yogurt
  • 1 cup ice cubes
  • 0.25 teaspoon ground cinnamon (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Peel the bananas and break them into chunks for easier blending.

2

In a blender, combine the banana pieces, milk, vanilla extract, honey or sugar, vanilla yogurt, and ice cubes.

3

Blend the ingredients on high speed until smooth and frothy. This should take about 1-2 minutes depending on your blender.

4

Taste the mixture and adjust the sweetness if needed by adding more honey or sugar.

5

Pour the Banana Julius into glasses.

6

Optional: Sprinkle a dash of ground cinnamon on top for added flavor.

7

Serve immediately and enjoy your creamy, delicious Banana Julius!

Cooking Tip: Take your time with each step for the best results!
346
cal
9.5g
protein
65.0g
carbs
6.5g
fat

Nutrition Facts

1 serving (500.3g)
Calories
346
% Daily Value*
Total Fat 6.5 g 8%
Saturated Fat 4.0 g 20%
Polyunsaturated Fat 0.0 g
Cholesterol 20 mg 7%
Sodium 110 mg 5%
Total Carbohydrate 65.0 g 24%
Dietary Fiber 3.0 g 11%
Total Sugars 50.0 g
Protein 9.5 g 19%
Vitamin D 3.1 mcg 16%
Calcium 267 mg 21%
Iron 0.5 mg 3%
Potassium 753 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

72.8%%
10.5%%
16.7%%
Fat: 119 cal (16.7%%)
Protein: 74 cal (10.5%%)
Carbs: 520 cal (72.8%%)