Nutrition Facts for Baking mix aka bisquick
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Baking Mix Aka Bisquick

Image of Baking Mix Aka Bisquick
Nutriscore Rating: 38/100

Create your own versatile kitchen staple with this easy homemade Baking Mix, also known as Bisquick! This simple recipe combines pantry essentials like all-purpose flour, baking powder, sugar, and salt with cold unsalted butter to create a buttery, crumbly base that's ready in just 10 minutes. Perfect for everything from fluffy pancakes and golden waffles to tender biscuits and savory casseroles, this DIY baking mix is a budget-friendly, preservative-free alternative to the store-bought version. Stored in your fridge or freezer, it stays fresh for months, making it a go-to solution for quick breakfasts or family meals. Whip up a batch today and elevate your homemade dishes with this convenient and customizable pantry staple!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
20 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 4 cups All-purpose flour
  • 2 tablespoons Baking powder
  • 1 tablespoon Granulated sugar
  • 2 teaspoons Salt
  • 1 cup Unsalted butter (cold)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a large mixing bowl, whisk together the all-purpose flour, baking powder, granulated sugar, and salt until evenly combined.

2

Cut the cold unsalted butter into small cubes. Add the butter to the dry ingredients.

3

Using a pastry cutter, fork, or your fingertips, work the butter into the flour mixture until it resembles coarse crumbs. Be careful not to overmix; small pieces of butter should still be visible.

4

Transfer the prepared baking mix to an airtight container or a large zip-top bag for storage. Store in the refrigerator for up to 1 month or in the freezer for up to 3 months.

5

Use this baking mix as a 1:1 substitute for store-bought Bisquick in recipes like pancakes, waffles, biscuits, or casseroles.

Cooking Tip: Take your time with each step for the best results!
177
cal
2.6g
protein
19.8g
carbs
9.6g
fat

Nutrition Facts

1 serving (37.9g)
Calories
177
% Daily Value*
Total Fat 9.6 g 12%
Saturated Fat 5.9 g 30%
Polyunsaturated Fat 0.0 g
Cholesterol 25 mg 8%
Sodium 357 mg 16%
Total Carbohydrate 19.8 g 7%
Dietary Fiber 0.7 g 2%
Total Sugars 0.7 g
Protein 2.6 g 5%
Vitamin D 0.3 mcg 2%
Calcium 5 mg 0%
Iron 0.9 mg 5%
Potassium 24 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

45.0%%
6.1%%
48.9%%
Fat: 1720 cal (48.9%%)
Protein: 212 cal (6.1%%)
Carbs: 1582 cal (45.0%%)