Nutrition Facts for Baby cinnamon apple oatmeal
Blog Research API Download App

Baby Cinnamon Apple Oatmeal

Image of Baby Cinnamon Apple Oatmeal
Nutriscore Rating: 74/100

Perfectly crafted for tiny taste buds, Baby Cinnamon Apple Oatmeal is a wholesome breakfast packed with nutrients and comforting flavors. This simple and quick recipe combines creamy rolled oats with tender, naturally sweet diced apple and a hint of warming cinnamon, creating a baby-friendly dish that's both nourishing and delicious. Cooked to perfection in just 10 minutes, this oatmeal can be customized with a splash of milk for added richness and, for older babies (12 months and up), an optional drizzle of maple syrup or honey for a touch of natural sweetness. Whether you’re introducing solids or expanding your little one’s palate, this easy-to-digest, toddler-approved recipe will fill their tummy and warm their heart. Ideal for busy mornings, Baby Cinnamon Apple Oatmeal is both a comforting and nutritious way to start the day!

Smart Nutrition Tracking with SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5 (2M+ downloads)
βœ“ Track meals with just a photo
βœ“ Hit your nutrition goals easier
βœ“ Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup rolled oats
  • 1 medium, peeled and finely diced apple
  • 0.25 teaspoon cinnamon
  • 2 cups water
  • 0.5 cup milk
  • 1 teaspoon optional maple syrup or honey (for older babies over 12 months)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Peel and finely dice the medium apple into small cubes suitable for a baby’s consumption.

2

In a medium saucepan, combine the rolled oats, diced apple, water, and cinnamon.

3

Place the saucepan over medium heat and stir the ingredients together gently.

4

Bring the mixture to a gentle simmer, stirring occasionally to prevent the oats from sticking to the bottom of the pan.

5

Let the oatmeal cook for about 7-8 minutes, or until the oats have softened and the apple pieces are tender.

6

Stir in the milk during the last minute of cooking for a creamier texture. Continue stirring until everything is well combined.

7

Remove the saucepan from the heat and let the oatmeal cool slightly before serving. Use a spoon to mash the apple pieces further if needed to make the texture more baby-friendly.

8

For babies over 12 months, you can drizzle a small amount of maple syrup or honey to add a touch of sweetness, but this step is optional.

9

Serve the oatmeal warm, ensuring it's at a safe temperature for your little one to enjoy.

⚑
Cooking Tip: Take your time with each step for the best results!
245
cal
7.7g
protein
44.3g
carbs
5.2g
fat

Nutrition Facts

1 serving (429.8g)
Calories
245
% Daily Value*
Total Fat 5.2 g 7%
Saturated Fat 1.7 g 9%
Polyunsaturated Fat 0.0 g
Cholesterol 6 mg 2%
Sodium 40 mg 2%
Total Carbohydrate 44.3 g 16%
Dietary Fiber 6.4 g 23%
Total Sugars 14.6 g
Protein 7.7 g 15%
Vitamin D 0.8 mcg 4%
Calcium 125 mg 10%
Iron 1.7 mg 10%
Potassium 320 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

69.2%%
12.0%%
18.8%%
Fat: 96 cal (18.8%%)
Protein: 61 cal (12.0%%)
Carbs: 354 cal (69.2%%)