All Purpose Marinade Mop Dipping Sauce
Transform your grilling and dipping game with this irresistibly versatile All Purpose Marinade Mop Dipping Sauce! A perfect balance of tangy, sweet, and smoky flavors, this recipe combines apple cider vinegar, ketchup, brown sugar, and honey with bold notes of Worcestershire sauce, soy sauce, mustard, and smoked paprika. With just 5 minutes of prep and a quick simmer, this multi-use sauce becomes the ultimate companion for marinating meats, mopping barbecue, or serving as a vibrant dipping sauce. Whether you're slathering it on ribs or pairing it with crispy fries, this easy, one-pan recipe is a must-have for backyard barbecues and weeknight meals alike. Make a batch today and savor sensational flavor in every bite!
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Recipe Information
Ingredients
- 1 cup apple cider vinegar
- 1 cup ketchup
- 0.5 cup brown sugar
- 2 tablespoons honey
- 2 tablespoons Worcestershire sauce
- 2 tablespoons soy sauce
- 1 tablespoon mustard (Dijon or yellow)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 0.5 teaspoon black pepper
- 0.25 teaspoon cayenne pepper (optional, for heat)
- 0.5 cup water
Instructions
In a medium saucepan, combine the apple cider vinegar, ketchup, brown sugar, honey, Worcestershire sauce, and soy sauce. Stir well to combine.
Add the mustard, garlic powder, onion powder, smoked paprika, black pepper, and cayenne pepper (if using). Stir until the spices are incorporated.
Pour in the water and mix to reach a slightly thinner consistency that's suitable for a marinade, mop, or dipping sauce.
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally to prevent sticking.
Reduce the heat to low and let the sauce simmer for 8–10 minutes to allow the flavors to meld. The sauce should slightly thicken but remain pourable.
Remove from heat and let cool to room temperature before using as a marinade or mop. If using as a dipping sauce, it can be served warm or chilled.
Store any leftover sauce in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
76 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 231 mg | 10% | |
| Total Carbohydrate | 18.8 g | 7% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 16.7 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 19 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 87 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
