Accordion Treats
Transform your side dish game with these irresistibly crispy and flavorful Accordion Treats! These oven-baked potatoes are thinly sliced into a stunning accordion pattern, allowing the rich blend of melted butter, olive oil, garlic, and fragrant herbs like rosemary and thyme to infuse every crevice. Topped with a generous sprinkle of Parmesan cheese, these potatoes bake to golden perfection—crispy on the outside and soft on the inside. Perfect for dinner parties, holiday spreads, or an elevated weeknight meal, this recipe is as visually impressive as it is delicious. Ready in just over an hour, Accordion Treats are a must-try for lovers of crispy baked potatoes and bold, savory flavors!
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Recipe Information
Ingredients
- 4 pieces Medium-sized potatoes
- 4 tablespoons Unsalted butter
- 2 tablespoons Olive oil
- 2 cloves Garlic cloves, minced
- 1 teaspoon Fresh rosemary, finely chopped
- 1 teaspoon Fresh thyme, finely chopped
- 0.5 cup Parmesan cheese, grated
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Wash and dry the potatoes thoroughly. Using a sharp knife, slice each potato thinly crosswise, being careful not to cut all the way through. Leave about 1/4 inch at the bottom intact to form an 'accordion' effect.
In a small saucepan, melt the butter over low heat. Add the olive oil, minced garlic, rosemary, thyme, salt, and pepper. Stir until well combined and fragrant, about 2 minutes. Remove from heat.
Place the potatoes on the prepared baking sheet. Using a pastry brush, generously coat the tops and insides of the slices with the melted herb butter mixture.
Bake the potatoes in the preheated oven for 40 minutes. Remove from the oven and brush with more herb butter, ensuring it seeps into the slices.
Sprinkle the grated Parmesan cheese evenly over the tops of the potatoes. Return to the oven and bake for an additional 15 minutes, or until the potatoes are golden, crispy on the outside, and tender on the inside.
Remove from the oven and let cool slightly before serving. Enjoy your crispy, flavorful Accordion Treats!
Nutrition Facts
Calories |
1391 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 88.7 g | 114% | |
| Saturated Fat | 40.7 g | 204% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 164 mg | 55% | |
| Sodium | 3109 mg | 135% | |
| Total Carbohydrate | 131.3 g | 48% | |
| Dietary Fiber | 14.5 g | 52% | |
| Total Sugars | 5.9 g | ||
| Protein | 31.8 g | 64% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 538 mg | 41% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 3163 mg | 67% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
