10 Minute Rocky Road
Indulge in the ultimate no-bake treat with this quick and easy 10-Minute Rocky Road recipe! Perfect for busy days or last-minute dessert needs, this crowd-pleasing classic combines chunks of crumbly digestive biscuits, fluffy mini marshmallows, and a crunchy medley of chopped nuts—all enveloped in a rich, glossy mixture of dark chocolate, butter, and golden syrup. With just 10 minutes of prep time and no oven required, you can whip up a batch of these chocolatey delights in a flash. Whether you're hosting a party, packing lunchbox treats, or craving a sweet snack, this versatile dessert hits the spot. Plus, a light dusting of powdered sugar adds a whimsical finish to these irresistible squares. Quick, decadent, and utterly satisfying—this is the ultimate shortcut to dessert paradise!
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Recipe Information
Ingredients
- 200 grams dark chocolate
- 100 grams unsalted butter
- 2 tablespoons golden syrup
- 150 grams digestive biscuits (or graham crackers)
- 100 grams mini marshmallows
- 50 grams chopped nuts (e.g., almonds, hazelnuts, or peanuts)
- 1 tablespoon powdered sugar (optional, for dusting)
Instructions
Line an 8x8-inch (20x20cm) square baking tin with parchment paper and set aside.
Melt the dark chocolate, unsalted butter, and golden syrup together in a heatproof bowl set over a pot of simmering water, stirring continuously until smooth. Alternatively, microwave in 30-second bursts, stirring after each interval, until melted.
Crush the digestive biscuits or graham crackers into small pieces using your hands or a rolling pin. Aim for a mixture of crumbs and small chunks for texture.
In a large mixing bowl, combine the crushed biscuits, mini marshmallows, and chopped nuts.
Pour the melted chocolate mixture over the dry ingredients and mix well until everything is evenly coated.
Transfer the rocky road mixture into the prepared baking tin, pressing it down gently to create an even layer.
Refrigerate for at least 1 hour or until set.
Once set, remove from the tin and cut into 8 equal squares or desired portions.
Optional: Dust with powdered sugar before serving for an extra touch of sweetness.
Nutrition Facts
Calories |
3346 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 202.8 g | 260% | |
| Saturated Fat | 93.3 g | 466% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 236 mg | 78% | |
| Sodium | 901 mg | 39% | |
| Total Carbohydrate | 361.4 g | 131% | |
| Dietary Fiber | 24.8 g | 89% | |
| Total Sugars | 231.3 g | ||
| Protein | 36.3 g | 73% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 327 mg | 25% | |
| Iron | 28.3 mg | 157% | |
| Potassium | 2024 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
