1 serving (30 grams) contains 30 calories, 0.0 grams of protein, 0.0 grams of fat, and 7.5 grams of carbohydrates.
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Nutrition Information
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 40.0 mg | 1% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 40.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry popping boba
Strawberry Popping Boba is a colorful, fruit-flavored topping commonly used in bubble tea, frozen yogurt, and desserts. Originating from Taiwan, popping boba is made through a culinary technique called spherification, encasing fruit juice in a thin seaweed-based membrane. Each pearl bursts with a sweet strawberry flavor when bitten, adding a fun, textural contrast to any treat. While popping boba is fat-free and generally low in calories, it does contain added sugars, so moderation is key for those mindful of their intake. Its vibrant taste and playful texture make it a favorite in Asian-inspired beverages and contemporary desserts worldwide.
