1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Small Beef Burger with Lettuce is a compact and satisfying option for those craving classic American fast food in a lighter portion. It features a seasoned and grilled ground beef patty nestled in a soft bun, complemented by fresh, crisp lettuce for added texture and nutritional value. Commonly associated with American cuisine, this burger is a staple item in casual dining and fast-food menus worldwide. It provides a good source of protein from the beef, but depending on preparation methods, it might include added fats. The lettuce adds fiber and vitamins with minimal calories, contributing to a balanced meal. Keep an eye on condiments and extras like cheese or sauces, as these can significantly increase sodium and calorie levels. Opting for whole-grain buns or additional veggies can boost its nutritional profile while keeping the taste intact.