1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 9.5 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A slice of pizza with pineapple and jalapeños offers a bold combination of sweet and spicy flavors. Typically made on a classic pizza base with tomato sauce and melted mozzarella cheese, this topping combo features juicy, tangy pineapple and zesty jalapeño peppers. Originating from Hawaiian-inspired adaptations of Italian cuisine, it brings a tropical twist to a traditional favorite. Pineapple adds a natural sweetness along with vitamin C and manganese, while jalapeños provide a kick of heat and metabolism-boosting capsaicin. However, the calorie and sodium content can be high, depending on the crust thickness, cheese quantity, and added toppings. For a healthier option, opting for whole-grain crust and moderate cheese can help balance the nutritional profile. This unique slice is perfect for those who enjoy adventurous flavors packed into a classic comfort food.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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