1 serving (100 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 0.0 grams of carbohydrates.
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.6 g | 11% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.4 mg | 67% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 73.8 g | 147% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26.2 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 609.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Seasoned Grilled Chicken is a flavorful, protein-packed dish that pairs perfectly with a healthy lifestyle. Made with lean cuts of chicken, this recipe often features a simple marinade of heart-healthy olive oil, garlic, paprika, black pepper, and a pinch of herbs like oregano or thyme, offering bold Mediterranean-inspired flavors. Grilling retains the chicken’s natural juices while allowing excess fat to drip away, making it a low-fat option compared to fried preparations. Rich in essential nutrients like vitamin B6 and niacin, Seasoned Grilled Chicken supports metabolic health and cellular function. When paired with fresh vegetables or whole grains, it forms a balanced meal. However, sodium levels can vary depending on the seasoning mix, so it’s best to opt for homemade varieties to control salt content. Perfect for meal prep or quick dinners, Seasoned Grilled Chicken is a versatile, healthy protein choice enjoyed worldwide.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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