1 serving (52 grams) contains 8 calories, 0.4 grams of protein, 0.1 grams of fat, and 1.9 grams of carbohydrates.
Calories |
35.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4.7 mg | 0% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 4.0 g | ||
| protein | 1.7 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.8 mg | 2% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 347.5 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Rodajas de pepino, or cucumber slices, are a refreshing and simple snack or side often enjoyed in various cuisines worldwide, particularly in Latin American dishes. This hydrating food is composed primarily of water, making it low in calories and a great option for staying hydrated. Cucumbers are also a source of essential vitamins and minerals, including Vitamin K, potassium, and antioxidants, which support bone health, heart function, and skin vitality. Their mild flavor makes them a versatile ingredient, commonly used in salads, garnishes, or combined with lime and chili for a tangy twist. Nutritionally, cucumbers are low in fat and sodium, making them heart-healthy. However, when paired with salty seasonings or dressings, their sodium content can increase. Ideal for diets prioritizing hydration and fiber, Rodajas de Pepino are both nourishing and adaptable to various healthy eating plans.