1 serving (150 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 317.5 mg | 13% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 47.6 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peppermint tart is a rich, no-bake dessert originating in South Africa, traditionally made with layers of crushed biscuits, whipped cream, caramel, and peppermint-flavored chocolate or candy pieces. It is a popular treat in South African cuisine, often served at family gatherings and holidays. Nutritionally, peppermint tart is high in calories and sugar due to its components of cream, caramel, and sugary mints or chocolate. While it provides small amounts of calcium and fats from the cream and dairy, it is not a significant source of essential nutrients and should be consumed in moderation.
Store peppermint tart in an airtight container in the refrigerator and consume within 2-3 days for best freshness.
A traditional peppermint tart contains approximately 300-400 calories per serving, depending on the recipe, with most of the energy coming from fats and sugars. Protein content is generally low, about 2-4 grams per serving, and it provides minimal vitamins or minerals. The dessert is primarily a source of quick energy but lacks substantial nutritional value.
Peppermint tart is typically not suitable for a keto or low-carb diet as it contains high amounts of sugar and carbs from ingredients like sweetened condensed milk and biscuits. However, it can be made keto-friendly by substituting traditional biscuits with almond flour-based crust and using sugar-free sweeteners.
Peppermint tart is a delicious treat but should be consumed in moderation. Its high sugar content can contribute to weight gain, spiking blood sugar levels, and related health concerns like diabetes. On the positive side, the peppermint flavor can aid digestion and provide a refreshing taste.
A standard serving size for peppermint tart is typically around 100-125 grams, which is about a medium slice. This portion size helps manage calorie and sugar intake while still enjoying the treat. Overindulging can quickly lead to excess calorie consumption.
Compared to chocolate mousse or cheesecake, peppermint tart is often higher in sugar due to the sweetened condensed milk and biscuits. However, it is lighter in texture compared to dense desserts like cheesecake. Nutritionally, all three are indulgent desserts that should be enjoyed sparingly, but peppermint tart may feel less heavy depending on the recipe.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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