1 serving (50 grams) contains 150 calories, 3.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 71.0 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Open-Faced Sandwich Honey is a delightful creation often associated with Nordic and European cuisines, showcasing a blend of simplicity and flavor. Typically, this sandwich features a slice of whole-grain or rye bread as its base, layered with a drizzle of raw honey, fresh fruits like sliced apples or berries, and sometimes soft cheese or nuts for added texture and richness. The balanced combination of fiber-rich whole-grain bread and nutrient-packed toppings offers a wholesome treat. Honey, a natural sweetener rich in antioxidants, provides quick energy and immune support, while fresh fruits contribute vitamins and minerals. However, moderation is key, as honey can be calorie-dense and high in sugars. This nutrient-conscious meal is ideal for breakfast or a snack, embodying the health-focused simplicity of the region's culinary traditions.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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