1 serving (30 grams) contains 135 calories, 1.8 grams of protein, 6.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
1063.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.2 g | 60% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.1 mg | 39% | |
| Sodium | 708.7 mg | 30% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 70.9 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mulino Bianco Tartelle are delicious Italian pastries crafted with a soft, crumbly base and a rich, flavorful filling. Originating from Italy, these treats embody the tradition of simple yet indulgent baked goods. Typically made with flour, sugar, eggs, butter, and a variety of natural fillings such as fruit jams or creamy chocolate, Tartelle offers a sweet and satisfying bite. While they provide a source of carbohydrates and can deliver a small amount of energy, they are also high in sugars and fats, making them an occasional indulgence rather than a daily snack. The absence of artificial preservatives and the use of high-quality ingredients uphold Mulino Bianco’s commitment to wholesome recipes, but moderation is key to maintaining a balanced diet. Perfect for a quick treat or a delightful addition to tea time, Tartelle brings a touch of Italian tradition to your table.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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