1 serving (25 grams) contains 86 calories, 1.7 grams of protein, 0.1 grams of fat, and 19.4 grams of carbohydrates.
Calories |
857.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 193.5 g | 70% | |
| Dietary Fiber | 0.8 g | 2% | |
| Sugars | 117.2 g | ||
| protein | 17.2 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 17.5 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 52.5 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Haribo Gold Bears are a popular gummy candy originating from Germany, created by the confectionery company Haribo in 1922. These chewy, fruit-flavored treats come in a variety of colors, each representing distinct flavors like raspberry, orange, strawberry, pineapple, and lemon. Made primarily of sugar, glucose syrup, gelatin, and artificial flavoring and coloring, they are fat-free but high in carbohydrates and calories, providing quick energy. While their small size may make them seem innocuous, they are not a significant source of vitamins, minerals, or protein and contain a high concentration of added sugars. As a result, they should be enjoyed in moderation as part of a balanced diet. Haribo Gold Bears are a beloved snack worldwide, best appreciated for their playful design and satisfying chew rather than their nutritional content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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