1 serving (100 grams) contains 190 calories, 9.0 grams of protein, 7.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
452.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 23.8 g | ||
| protein | 21.4 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gardein Mandarin Orange Crispy Chik’n is a plant-based protein option inspired by classic Asian cuisine. Made from soy protein and wheat gluten, these crispy bites are paired with a tangy mandarin orange sauce for a flavorful, meat-free alternative to traditional dishes. Each serving provides 190 calories and contains 10 grams of protein, making it a satisfying choice for those seeking a vegetarian or vegan lifestyle. It’s cholesterol-free and lower in saturated fat compared to animal-based products, but does include 400mg of sodium per serving, so moderation is key for sodium-conscious individuals. Gardein’s Chik’n is versatile, quick to prepare, and can be enjoyed with rice, vegetables, or as part of a stir-fry. Perfect for anyone looking to explore plant-forward eating without sacrificing flavor or texture.