1 serving (150 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 39.7 g | 14% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fried Aloo Ki Sabji is a popular Indian dish made by sautéing diced potatoes with aromatic spices such as turmeric, cumin, and chili powder. Originating from Indian cuisine, this simple yet flavorful dish is often served as a staple in home-cooked meals and pairs well with chapati or rice. Potatoes, the main ingredient, are a good source of carbohydrates, providing energy, along with small amounts of fiber, vitamin C, potassium, and vitamin B6. While frying can increase calorie content due to oil, this dish offers a comforting and flavorful way to enjoy potatoes enriched with essential spices that have potential antioxidant properties.
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat thoroughly before consumption.
Yes, Fried Aloo Ki Sabji is relatively high in calories due to the frying process and the starchy nature of potatoes. One serving (about 1 cup) can have around 200-250 calories depending on the amount of oil and other ingredients used in preparation.
No, Fried Aloo Ki Sabji is not suitable for a keto diet because potatoes are high in carbohydrates. A single serving can contain 30-35 grams of carbs, which would drastically exceed the daily carb limit for most keto plans.
Fried Aloo Ki Sabji can provide some health benefits, such as being a source of potassium and vitamin C from potatoes, but it is high in fat and calories due to frying. Overconsumption may contribute to weight gain or higher cholesterol levels if made with excessive oil or unhealthy fats.
A recommended portion size for Fried Aloo Ki Sabji is about 1/2 to 1 cup (approx. 100-150 grams), depending on your dietary needs. Pairing it with a salad or whole-grain bread can make it part of a balanced meal.
Fried Aloo Ki Sabji is significantly higher in calories and fats compared to boiled or mashed potatoes due to the oil used in frying. While boiled potatoes retain nutrients with minimal calories (about 87 calories per 100 grams), frying adds extra fats and reduces overall nutritional density.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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