1 serving (500 grams) contains 220 calories, 2.5 grams of protein, 0.0 grams of fat, and 17.5 grams of carbohydrates.
Calories |
104.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4.7 mg | 0% | |
| Total Carbohydrates | 8.3 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 4.7 mg | 0% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 23.7 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Erdinger Weissbier, a classic Bavarian wheat beer, is brewed in Erding, Germany, following traditional German purity laws. Crafted with premium wheat and barley malt, hops, yeast, and water, this unfiltered beer boasts a naturally cloudy appearance and a smooth, yeasty flavor with hints of clove and banana. Erdinger Weissbier is rich in B vitamins and minerals derived from its yeast, making it a source of nutrition. However, as an alcoholic beverage containing around 5.3% ABV, it should be consumed in moderation. Typically served alongside German cuisine like sausages, pretzels, or schnitzel, it complements hearty dishes with its crisp, refreshing character. While it is cholesterol-free and low in sodium, Erdinger Weissbier does contain calories—approximately 150 per 12-ounce serving—so mindfulness of portions is recommended for those monitoring caloric intake or alcohol consumption. Its authentic flavor and quality make it a popular choice for beer enthusiasts worldwide.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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