1 serving (150 grams) contains 120 calories, 2.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ensalada Con Chimichurri is a vibrant and flavorful salad inspired by Argentine cuisine, highlighting the bold zest of chimichurri sauce. Typically made with a mix of fresh greens like arugula, spinach, or lettuce, it’s topped with colorful vegetables such as cherry tomatoes, red onions, and bell peppers. Chimichurri, a tangy blend of parsley, garlic, oregano, olive oil, and vinegar, serves as both a dressing and the signature element. Lean proteins like grilled chicken or tofu can be added for variation. This salad is nutrient-rich, packed with vitamins A, C, and K, fiber, and healthy fats from the olive oil. With no heavy creams or excess salt, it’s a heart-healthy option. However, moderation with the olive oil is key for those watching calorie intake. Ensalada Con Chimichurri offers a refreshing, plant-based dish that’s as delicious as it is nourishing.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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