1 serving (100 grams) contains 80 calories, 1.0 grams of protein, 6.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 4.8 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cucumber Slices with Creamy Dressing is a refreshing side dish that combines crisp cucumber rounds with a rich, tangy dressing. Typically associated with American and European cuisines, this dish is often made using fresh cucumbers, sour cream or Greek yogurt, dill, vinegar or lemon juice, and light seasoning like salt and pepper. The cucumbers provide a hydrating, low-calorie base packed with vitamins and antioxidants, particularly vitamin K and potassium. When made with Greek yogurt, the dressing adds protein and probiotics, enhancing its nutritional profile. However, versions made with sour cream may have higher fat content, so moderation is essential for those mindful of calorie intake. A cooling and versatile dish, it pairs well with grilled meats, hearty stews, or as a standalone snack, offering a balance of vibrant taste and crisp texture.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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