1 serving (100 grams) contains 180 calories, 20.0 grams of protein, 9.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
428.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.4 g | 27% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 4.8 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken satay sticks are a popular Southeast Asian dish originating from Indonesia, commonly enjoyed across Thailand, Malaysia, and Singapore. These skewered, marinated chicken strips are typically grilled and served with a rich, flavorful peanut sauce. Chicken is an excellent source of lean protein, while the marinade—often including spices like turmeric, coriander, and lemongrass—adds essential antioxidants. Peanut sauce provides heart-healthy fats, but it's calorie-dense, so portion control is advised. A standard serving of chicken satay sticks provides roughly 20-25 grams of protein per 100 grams, alongside essential nutrients such as niacin, selenium, phosphorus, and vitamin B6, which support energy metabolism and immune health.
Store cooked chicken satay sticks in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before consuming, and freeze raw, marinated chicken for up to 3 months.
Yes, chicken satay is high in protein. A typical serving of three chicken satay sticks contains around 20-25 grams of protein, depending on the recipe. This makes it an excellent option for those looking to increase their protein intake.
Chicken satay sticks can be enjoyed on a keto diet, provided the marinade or dipping sauce does not contain added sugars. Check the ingredients, especially in peanut sauces, which may include honey or sugar, and opt for sugar-free versions when possible.
Chicken satay sticks can be a healthy option when grilled and prepared with minimal added sugars or unhealthy fats. They offer lean protein and, if served with peanut sauce, can provide healthy fats. However, be cautious of high sodium levels in prepackaged or restaurant versions.
A typical serving size is two to three chicken satay sticks, which usually provides around 150-200 calories. This depends on the marinade and accompanying sauces, so portion sauces sparingly to avoid excess calories.
Chicken satay is leaner and lower in fat compared to grilled beef or pork skewers. Additionally, it is often paired with a flavorful peanut sauce, which adds healthy fats. Compared to plain grilled chicken, satay provides a more complex flavor profile but may have added sugars or sodium in marinades.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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