1 serving (245 grams) contains 150 calories, 12.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
145.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.9 g | 3% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24.3 mg | 8% | |
| Sodium | 582.5 mg | 25% | |
| Total Carbohydrates | 19.4 g | 7% | |
| Dietary Fiber | 4.9 g | 17% | |
| Sugars | 1.9 g | ||
| protein | 11.7 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.8 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 388.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken and bean soup is a hearty, nutritious dish that combines lean chicken, beans, vegetables, and savory spices, commonly found in Latin American, Mediterranean, and American cuisines. This soup offers a balanced nutritional profile, rich in protein from the chicken and beans, dietary fiber from the legumes, and an array of essential vitamins and minerals from the vegetables. Depending on the ingredients used, a single cup typically provides around 250-300 calories, 20-25 grams of protein, 5-10 grams of fiber, and a variety of micronutrients such as potassium, iron, and vitamin C, making it both satisfying and nourishing.
Refrigerate leftovers in an airtight container and consume within 3-4 days. For longer storage, freeze in single servings for up to 3 months.
Yes, Chicken and Bean Soup is a good source of protein, primarily from the chicken and beans. A one-cup serving typically contains around 15-20 grams of protein, depending on the recipe and portion of chicken used.
Chicken and Bean Soup is not ideal for a strict keto diet because beans are relatively high in carbohydrates. For example, a cup of soup can contain 20-30 grams of carbs, depending on the type and quantity of beans used.
Chicken and Bean Soup is a nutritious option as it provides protein, fiber, and essential vitamins like B6 and folate. However, it can be high in sodium if using canned beans or store-bought broth, so choosing low-sodium ingredients is recommended for heart health.
A standard serving of Chicken and Bean Soup is about 1 to 1.5 cups, which typically provides 200-300 calories. This portion is sufficient as part of a balanced meal, but you can adjust it based on your dietary needs.
Compared to other soups, Chicken and Bean Soup is higher in protein and fiber due to the combination of chicken and legumes. It’s more filling than pureed vegetable soups but may have more calories and carbs than a broth-based soup without beans.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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