Nutrition Facts for Apricot croissant
Image of Apricot croissant

Apricot croissant

Item Rating: 45/100

One cup of Apricot croissant is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48 grams of fat, and 95 grams of carbohydrates.

Apricot Croissant is a delightful pastry that combines the flaky, buttery goodness of a classic French croissant with the sweet, tangy flavor of sun-ripened apricots. Originating from the heart of France, this exquisite treat features a rich, golden crust that perfectly cradles a luscious apricot filling, offering a burst of fruity freshness in every bite. While indulgent, the croissant also contains vitamins from the apricots, providing a touch of wholesome goodness. Perfect for breakfast or an afternoon snack, the Apricot Croissant is a delicious way to add a hint of sunshine to your day!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 35.7143g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 5.6%
Carbs: 44.4%
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