Apricot croissant

Apricot croissant

Bakery

Item Rating: 45/100

One cup of Apricot croissant is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 47.6 grams of fat, and 95.2 grams of carbohydrates.

Apricot Croissant is a delightful pastry that combines the flaky, buttery goodness of a classic French croissant with the sweet, tangy flavor of sun-ripened apricots. Originating from the heart of France, this exquisite treat features a rich, golden crust that perfectly cradles a luscious apricot filling, offering a burst of fruity freshness in every bite. While indulgent, the croissant also contains vitamins from the apricots, providing a touch of wholesome goodness. Perfect for breakfast or an afternoon snack, the Apricot Croissant is a delicious way to add a hint of sunshine to your day!

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833.3
calories
11.9
protein
95.2
carbohydrates
47.6
fat

Nutrition Information

1 cup (238.1g)
Calories
833.3
% Daily Value*
Total Fat 47.6 g 61%
Saturated Fat 23.8 g 119%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 714.3 mg 31%
Total Carbohydrates 95.2 g 34%
Dietary Fiber 4.8 g 17%
Sugars 35.7 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 47.6 mg 3%
Iron 2.4 mg 13%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.4%
5.6%
50.0%
Fat: 428 cal (50.0%)
Protein: 47 cal (5.6%)
Carbs: 380 cal (44.4%)