1 serving (68 grams) contains 150 calories, 7.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
520.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.1 g | 57% | |
| Saturated Fat | 15.6 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 121.5 mg | 40% | |
| Sodium | 1319.4 mg | 57% | |
| Total Carbohydrates | 3.5 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 24.3 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 34.7 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Applegate Sausage is crafted with a focus on simple, wholesome ingredients, offering a flavorful option for breakfast, lunch, or dinner. Made from high-quality meats like antibiotic-free pork and beef, the sausages are minimally processed and seasoned with natural spices for a classic, savory taste that complements American and European cuisine. Free from artificial preservatives, added nitrates, and fillers, Applegate Sausage prioritizes clean eating while delivering delicious protein. Many varieties are gluten-free and cater to those seeking a balanced diet. This product is a good source of protein, though it may contain moderate amounts of sodium and fat, depending on the recipe. Perfect for a hearty start to your day or as a versatile ingredient for recipes, Applegate Sausage combines traditional flavors with a commitment to better food practices, making it a favorite for those mindful of their nutritional choices.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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