One cup of Apple pie with ice cream is around 235.3 grams and contains approximately 529.4 calories, 5.9 grams of protein, 23.5 grams of fat, and 70.6 grams of carbohydrates.
Apple Pie With Ice Cream is a delightful dessert that combines sweet, spiced apple filling enveloped in a flaky, golden pastry crust, typically made from fresh Granny Smith or Honeycrisp apples. Originating from American cuisine, this classic comfort food is often enjoyed warm, topped with a scoop of creamy vanilla ice cream, enhancing the rich flavors. While the apples provide essential vitamins and fiber, the pie's added sugars and buttery crust make it a treat to savor in moderation. Indulge in this timeless duo, where every bite is a comforting reminder of home.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 352.9 mg | 15% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 41.2 g | ||
| protein | 5.9 g | 11% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
