Apple custard cake

Item Rating: 55/100

One cup of Apple custard cake is around 240 grams and contains approximately 601 calories, 9.6 grams of protein, 24 grams of fat, and 84 grams of carbohydrates.

Apple Custard Cake is a delightful dessert that combines the comforting flavors of sweet, tender apples with a rich, creamy custard. Originating from classic European baking traditions, this cake features a buttery crust, layered with slices of fresh apples, and topped with a velvety custard made from eggs, milk, and sugar. While it offers a comforting indulgence, the natural sweetness of the apples adds a boost of vitamins and fiber, making it a slightly healthier option compared to other desserts. Perfect for any occasion, Apple Custard Cake is a sweet treat that warms the heart and pleases the palate.

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	600.9615

Total Fat 24.0385g	0%
Saturated Fat 12.0192g	0%
Polyunsaturated Fat g
Cholesterol 120.1923mg	0%
Sodium 480.7692mg	0%
Total Carbohydrate 84.1346g	0%
Dietary Fiber 4.8077g	0%
Total Sugars 48.0769g
Protein 9.6154g	0%

Vitamin D 0IU	0%
Calcium 120.1923mg	0%
Iron 2.4038mg	0%
Potassium 240.3846mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%

Protein: 6.5%

Carbs: 56.9%