1 serving (43 grams) contains 110 calories, 4.0 grams of protein, 1.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
604.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.5 g | 7% | |
| Saturated Fat | 1.1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 934.1 mg | 40% | |
| Total Carbohydrates | 109.9 g | 39% | |
| Dietary Fiber | 11.0 g | 39% | |
| Sugars | 11.0 g | ||
| protein | 22.0 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 109.9 mg | 8% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 274.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Abbots Bakery Country Grains is a wholesome, multigrain bread crafted with a blend of nutrient-rich ingredients, including whole wheat flour, sunflower seeds, sesame seeds, oats, and barley. Inspired by traditional hearty artisan breads, it delivers a rustic taste and texture reminiscent of European baking. Packed with fiber from whole grains, this bread supports digestive health and provides sustained energy, making it a great choice for sandwiches, toast, or a nutrient-dense snack. The presence of seeds adds healthy fats, protein, and essential vitamins, while its lower sugar content aligns with balanced eating habits. While it may contain gluten and trace amounts of added sugar or salt, it remains an excellent option for those seeking versatile, wholesome bread that complements a balanced diet. Abbots Bakery Country Grains is ideal for bringing rustic, nutritional quality to your daily meals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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