Sweet, juicy, and bite-sized tomatoes bursting with flavor and nutrients.
Tomates cerises, or cherry tomatoes, are small round tomatoes that originated in South America and are now cultivated worldwide. They come in various colors such as red, yellow, orange, and even purple, offering a delightful variety in size, sweetness, and acidity.
Known for their juicy texture and natural sweetness, cherry tomatoes are versatile and can be eaten raw or cooked. Their burst of flavor enhances salads, pastas, pizzas, and even grilled dishes.
Cherry tomatoes are nutrient-rich, providing essential vitamins like vitamin C, vitamin A, and potassium, with a generous dose of antioxidants like lycopene that promote overall health.
These values are based on a standard serving size. Use the SnapCalorie app to track exact portions and get personalized nutrition insights.
Cherry tomatoes are rich in vitamin C, an antioxidant that strengthens the immune system by supporting white blood cell function and repairing tissues.
The high levels of potassium and lycopene in cherry tomatoes help manage blood pressure and reduce the risk of heart disease by protecting against oxidative damage.
Lycopene, a powerful antioxidant in cherry tomatoes, helps protect the skin from UV damage and promotes a healthy complexion.
Cherry tomatoes have a high water content which helps maintain hydration levels and supports overall bodily function.
Is Tomates Cerises suitable for your diet? Here's what you need to know:
See how Tomates Cerises stacks up against other popular foods:
Add fresh cherry tomatoes to avocado toast or scrambled eggs.
Tip: Lightly salt the tomatoes to enhance their natural sweetness.
Use them in a Caprese salad with mozzarella and basil.
Tip: Drizzle with balsamic glaze for extra flavor.
Roast cherry tomatoes with olive oil and garlic as a side dish.
Tip: Pair with grilled meats or pastas.
Enjoy raw with hummus or sprinkle with feta cheese.
Tip: Chill them beforehand for a refreshing snack.
Cherry tomatoes are nutrient-dense, naturally sweet, and low-calorie, making them an excellent addition to a balanced diet. Rich in vitamin C, lycopene, and potassium, they support heart, immune, and skin health.
They are versatile and shelf-stable, perfect for raw snacking, salads, or warm dishes. Incorporate them into your meals for both flavor and nutrition benefits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.