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Shrimp Ceviche

Shrimp Ceviche

Protein

A refreshing seafood dish packed with lean protein and zesty flavors.

⚑ Rich in Lean Protein
πŸ’š Low in Calories
🌱 Naturally Gluten-Free

What is a Shrimp Ceviche?

Shrimp ceviche is a dish originating in Latin American coastal regions, particularly Peru and Mexico, known for its vibrant, fresh flavors. It consists of raw or pre-cooked shrimp marinated in lime or lemon juice, which 'cooks' the shrimp with its acidity. Variations include the addition of tomatoes, onions, cilantro, and peppers for extra flair.

This dish has a tangy, refreshing taste with a hint of natural sweetness from the shrimp. The marinade gives it a soft yet slightly firm texture, and it is often served with tortilla chips, lettuce cups, or atop tostadas for a satisfying crunch.

Shrimp ceviche is low in calories and rich in protein, omega-3 fatty acids, and essential vitamins like B12. It is also a good source of selenium and iodine, essential for thyroid function and metabolic health.

Nutrition Highlights

120
Calories
per serving (1 cup)
18g
Protein
per serving
2g
Fat
per serving
20mg
Vitamin C
33% DV
300mg
Omega-3
per serving

These values are based on a standard serving size. Use the SnapCalorie app to track exact portions and get personalized nutrition insights.

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Health Benefits of Shrimp Ceviches

πŸ’ͺ

Supports Muscle Growth and Repair

The high protein content in shrimp helps maintain and build muscle tissue, making this dish ideal for active individuals.

  • Rich in Protein
❀️

Boosts Heart Health

The omega-3 fatty acids and potassium found in shrimp and added vegetables can lower blood pressure and improve cardiovascular function.

  • Rich in Omega-3
  • Rich in Potassium
πŸ›‘οΈ

Strengthens Immune System

The citrus juice is rich in vitamin C, which supports immune health by promoting white blood cell production.

  • Rich in Vitamin C
🧠

Aid in Thyroid Function

Shrimp is an excellent source of iodine, a key mineral for healthy thyroid function and hormone regulation.

  • Rich in Iodine
  • Rich in Selenium

Diet Compatibility

Is Shrimp Ceviche suitable for your diet? Here's what you need to know:

βœ— Vegan: Contains seafood as the main ingredient
βœ“ Keto: Low in carbohydrates and high in protein
βœ“ Gluten-Free: Naturally gluten-free, as long as served without gluten-based sides
βœ“ Paleo: Made from whole, unprocessed ingredients
βœ“ Low-Carb: Minimal carbohydrates, ideal for low-carb diets

🍽️ How to Enjoy Shrimp Ceviches

Breakfast

Serve small portions on avocado toast

Tip: Use rye or sourdough for added fiber

Lunch

Pair with mixed greens or wrap in lettuce cups

Tip: Add sliced jalapeΓ±o for extra spice

Dinner

Use as a topping for quinoa or rice bowls

Tip: Include diced mango for a tropical twist

Snack

Enjoy with whole-grain crackers or chips

Tip: Keep portion sizes moderate to avoid over-snacking

βœ… The Bottom Line

Shrimp ceviche is a nutrient-packed dish that is low in calories but rich in protein, omega-3s, and vitamins. Its refreshing taste and versatility make it a great addition to a balanced diet.

Enjoy shrimp ceviche as a protein boost at lunch or dinner, or as a light snack. Pair with fresh greens, whole grains, or healthy fats for a complete meal.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability.

  1. USDA FoodData Central - Comprehensive nutrient composition data
  2. FDA Nutrition Facts Label - Daily value percentages and guidelines
  3. NIH Office of Dietary Supplements - Nutrient recommendations and health information
  4. Dietary Guidelines for Americans - Evidence-based nutritional guidance

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.