A classic Mexican street food made from grilled corn, bursting with flavor and nutrients.
Elote is a traditional Mexican street food, consisting of whole corn on the cob that is typically grilled or roasted and dressed with a combination of toppings such as mayonnaise, cheese, chili powder, and lime juice. It's a beloved snack or side dish in Mexican cuisine and has gained popularity internationally as a delicious way to enjoy corn.
Elote boasts a smoky and slightly charred flavor from grilling, balanced with creamy, tangy, and spicy toppings that create a delightful contrast in taste and texture. Variations include serving the corn on a stick or cutting off the kernels to enjoy 'esquites,' a deconstructed version that can be eaten with a spoon.
Nutritionally, corn is a good source of carbohydrates for energy, as well as fiber for digestion. It contains essential vitamins like B vitamins and small amounts of minerals like magnesium and iron. The addition of toppings can add protein, calcium, and healthy fats, depending on the ingredients used.
These values are based on a standard serving size. Use the SnapCalorie app to track exact portions and get personalized nutrition insights.
Corn is a natural source of complex carbohydrates, which provide sustained energy. It's a great choice when you need a quick boost to power through your day.
Corn is rich in dietary fiber, which aids digestion by promoting bowel regularity and maintaining gut health.
The toppings used in elote, such as cheese, contribute to calcium intake, which supports bone density and strength.
Corn contains antioxidants like lutein and zeaxanthin that can help protect your cells from oxidative stress and support eye health.
Is Elote suitable for your diet? Here's what you need to know:
See how Elote stacks up against other popular foods:
Serve with scrambled eggs and avocado slices.
Tip: Sprinkle with chili flakes to add a kick.
Pair with a fresh salad or soup for a balanced meal.
Tip: Use a squeeze of lime to bring brightness to the dish.
Serve as a side dish with grilled chicken or fish.
Tip: Opt for a light sprinkling of cotija cheese for added protein.
Enjoy as a quick finger food.
Tip: Wrap the bottom in aluminum foil for an easy on-the-go snack.
Elote is a flavorful and nutrient-rich way to enjoy corn, offering a satisfying blend of carbohydrates, fiber, and essential vitamins. With its customizable toppings, you can adapt it to suit diverse tastes and nutritional needs.
Enjoy elote as a snack, side dish, or part of a meal. Grilling your own corn allows you to control the ingredients and make it as indulgent or healthy as you prefer.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.