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Dried Cranberries

Dried Cranberries

Fruit

A sweet-tart dried fruit perfect for snacking and adding flavor to dishes.

❤️ Rich in Antioxidants
🌱 Plant-Based
🔥 Energy-Boosting

What is a Dried Cranberries?

Dried cranberries are made by dehydrating fresh cranberries, a small, tart berry native to North America and grown primarily in the United States and Canada. They are often sweetened to balance their natural tanginess, creating a chewy and flavorful dried fruit.

Dried cranberries are sweet and tangy, with a chewy texture that makes them a popular addition to baked goods, salads, trail mixes, and cereals. They pair exceptionally well with nuts, grains, and protein-rich dishes.

Dried cranberries are a good source of antioxidants, including polyphenols, and offer small amounts of fiber. However, they often contain added sugar, which increases their calorie content compared to fresh cranberries.

Nutrition Highlights

325
Calories
per 100g
5g
Fiber
per serving
65g
Sugar
per serving
0mg
Vitamin C
(lost during drying process)
High
Polyphenols
N/A

These values are based on a standard serving size. Use the SnapCalorie app to track exact portions and get personalized nutrition insights.

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Health Benefits of Dried Cranberrieses

❤️

Boosts Heart Health

Dried cranberries contain polyphenols, which help reduce oxidative stress and improve cholesterol levels. Their fiber content also supports proper cholesterol metabolism.

  • Rich in Fiber
  • Rich in Polyphenols
💧

Supports Urinary Health

Compounds in cranberries, like proanthocyanidins, help prevent harmful bacteria from adhering to the urinary tract, reducing the risk of infections.

  • Rich in Proanthocyanidins
  • Rich in Antioxidants
🔥

Provides Energy

Their high carbohydrate content makes dried cranberries an excellent energy source, especially for athletes or as a quick pick-me-up during the day.

  • Rich in Carbohydrates
  • Rich in Sugar

Diet Compatibility

Is Dried Cranberries suitable for your diet? Here's what you need to know:

Vegan: Entirely plant-based
Keto: Too high in sugar (65g per 100g)
Gluten-Free: Contains no gluten
Paleo: Natural fruit product, but watch for added sugar
Low-Carb: High carbohydrate content

🍽️ How to Enjoy Dried Cranberrieses

Breakfast

Sprinkle over oatmeal or yogurt

Tip: Mix with nuts for added texture and protein

Lunch

Add to leafy green salads

Tip: Pairs well with feta cheese and nuts for a balanced salad

Dinner

Use in stuffing or couscous recipes

Tip: Adds a tangy-sweet contrast to savory dishes

Snack

Combine with nuts in a trail mix

Tip: Opt for unsweetened varieties to reduce added sugar

✅ The Bottom Line

Dried cranberries are a flavorful and convenient ingredient rich in antioxidants and fiber. However, they are often high in added sugar, so moderate consumption is advised.

Enjoy them as a topping for meals or snacks, or mix them with other foods to balance their sweetness. Opt for unsweetened or low-sugar varieties to enhance their health benefits.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability.

  1. USDA FoodData Central - Comprehensive nutrient composition data
  2. FDA Nutrition Facts Label - Daily value percentages and guidelines
  3. NIH Office of Dietary Supplements - Nutrient recommendations and health information
  4. Dietary Guidelines for Americans - Evidence-based nutritional guidance

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.