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White Rice VS Pickled Radish

A detailed nutritional comparison

White Rice

White Rice

Pickled Radish

Pickled Radish

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

White rice is a high-carb staple, more calorie-dense, and slightly higher in protein. Pickled radish is lower in calories and offers more fiber, but less protein and carbs overall. White rice may be better for energy needs or post-workout meals, while pickled radish is ideal for light snacks and those seeking digestive support due to its fiber content.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 205 (per cup) 20 (per serving, 100g)
Protein 4.3g (per cup) 0.6g (per serving, 100g)
Carbs 44.5g (per cup) 4g (per serving, 100g)
Fat 0.4g (per cup) 0g (per serving, 100g)
Fiber 0.6g (per cup) 1.3g (per serving, 100g)

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 0mg 3mg
Calcium 16mg 18mg
Iron 0.2mg 0.3mg

🏆 Category Winners

🏆

Protein

White rice contains more protein with 4.3g per cup compared to 0.6g in pickled radish.

🏆

Fiber

Pickled radish has over double the fiber, making it beneficial for digestion.

🏆

Calories

Pickled radish is much lower in calories, with only 20 calories per 100g serving versus 205 calories per cup of white rice.

🏆

Vitamins

Pickled radish contains more Vitamin C, calcium, and iron per serving than white rice.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Compatible

White rice is high in carbs and not suitable for keto, while pickled radish is lower-carb and keto-friendly.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are plant-based and suitable for vegan diets.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten, making them suitable for gluten-free diets.

Paleo

Food 1: Not Compatible

Food 2: Compatible

White rice is not allowed on paleo diets, while pickled radish fits well as a vegetable.

Low Carb

Food 1: Not Compatible

Food 2: Compatible

White rice contains 44.5g of carbs per cup, too high for low-carb diets. Pickled radish contains only 4g of carbs per serving.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides quick, digestible energy from carbohydrates
  • Supports muscle repair with moderate protein content
  • Low in fat, suitable for low-fat dietary plans

Food 2 Benefits

  • Rich in fiber for improved digestion and gut health
  • Low-calorie option for weight management
  • Contains antioxidants and Vitamin C, supporting immune function

✅ The Bottom Line

Choose white rice for high-energy, post-workout meals or when carb-loading is needed. Opt for pickled radish for lower-calorie meals, digestive health, or inclusion in low-carb or keto diets.

Choose Food 1 for: Post-workout recovery, carb-loading, energy-dense meals

Choose Food 2 for: Weight loss, gut health, low-carb and keto diets